Ingredients
1/3 cup melted butter
1 cup sugar
3 tablespoons of lemon juice
2 eggs
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1/2 cup milk
2 tablespoons of grated lemon peel
1/2 cup chopped walnuts optional
1 cup of fresh or frozen blueberries
Glaze:
2 tablespoons of lemon juice
1 tablespoon melted butter
1 cup confectioner’s sugar
Directions
In a mixing bowl, blend the butter with a cup of sugar, juice, and eggs.
Mix the flour, baking powder and salt. Stir in the egg mixture, alternating with the milk.
Add lemon peel, nuts and berries.
Pour the mixture into a greased loaf pan.
Baking at 350 about 61 to 71 min .
ENJOY!
YOU MAY LIKE ALSO…..
- Delicious Beetroot and Lemon Juice Cleans Colon Waste and Loses Weight
- This is one of my favorite dishes ever. Every time I make a batch, it’s gone in minutes
- PECAN PIE CHEESECAKE RECIPE
- Perk Up Your taste Buds With Perfectly Parmesan Chicken Casserole
- Cornish Beef Pasties
- Tuna stuffed deviled eggs
- Mama’s Cornbread Dressing
- INDIAN FRYBREAD RECIPE