Ingredients
1 can of buttermilk biscuits
1 can apple pie filling
1/2 c butter melted
1/2 c brown sugar
1 tbs cinnamon
1/8 tsp nutmeg
1 tsp vanilla extract
Icing:
1/2 c confection sugar
1 tbs milk
Directions
Lightly grease pan or skillet.
In a bowl mix brown sugar, cinnamon, nutmeg.
Dip each biscuit in butter and cover all sides with the sugar mix. Arrange in pan.
Chop the apple pie filling into smaller pieces.
Mix in vanilla extract. Arrange over the biscuits, sprinkle remaining sugar over top and remaining butter.
Bake for 35 min at 375 degrees.
Make icing and drizzle over top. Serve warm
ENJOY!
YOU MAY LIKE ALSO…..
- Mozzarella Cheese Sticks
- Best Ever Pepper Steak
- GARLIC BUTTER SHRIMP PASTA
- Cajun Shrimp Deviled Eggs
- SHRIMP FRIED RICE
- Crockpot Mac and Cheese
- Shrimp and Broccoli Alfredo
- Oven Fried Potato With Onion
- Oxtails Recipe
- Meatloaf Recipe
- Baked BBQ Baby Back Ribs
- Cajun Pasta Shrimp and Chicken
- Sloppy Joe Sandwich
- GARLIC BUTTER JUICY PORK CHOPS
- CILANTRO LIME HONEY SHRIMP
- One Pan Meatball Casserole
- Crab stuffed Cheddar Bay Biscuit with a Lemon butter sauce
- Old Fashioned Stuffed Cabbage Rolls
- Red Velvet Cheesecake
- Chocolate Wet Cake
- Zucchini Patties
- Vegetable Beef Soup
- Cajun Corn On The Cob 
- Fried Shrimps
- Fried green tomatoes
- Crockpot Lasagna
- Fried Potatoes and Onions and Peppers with Smoked Sausage
- Delicious Italian Meatloaf
- Beef Stew
- Hamburger steaks with onion gravy
- Homemade Beef Lo Mein
- Baked Chicken
