Happy Monday readers. I am sharing my menu plan for this. Another busy week at work involving school book fairs and Christmas holiday preparation.
We had another busy week traveling. We went to Juniata College this past Friday for their Natural Science Day. The campus there is absolutely gorgeous, and the professors there really love their students. My oldest is planning on pursuing a Chemistry degree, and Juniata College has an amazing science program.
But we had a pretty exciting event happen while we were there:
My son was handed his acceptance to the college by a member of the Board of Trustees of Juniata College. And, of course, this Momma had to sneak in a cry. President Troha is standing with us in this picture, I know that if my son decides to go there, he will make sure that my son receives the best possible education.
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So here is what my menu plan looks like this week.
Weekly Menu Plan October 17-22:
Monday: I work a late shift, so the boys and my husband will be having pizza. Hopefully they will save some for me.
Tuesday: BBQ chicken, noodles, and corn. It has always been a favorite meal, and only takes an hour to prepare.
Wednesday: Lasagna Casserole Bake. Since I work evening shift, this is something I can make ahead of time. My family can just reheat it when it’s time to eat supper. Easy peasy and SO delicious!
Thursday: Spicy chicken sandwiches. Simple and easy.
Friday: TBD, as oldest works, and we want something quick.
Saturday: As always, it is our Chipotle day! Chicken burrito bowl, here I come.
So that is what our menu plan looks like for this week. I need to work on some book reviews for the blog, a new recipe, and working on making a plan to rethink some categories and tags on the blog.
SOME OTHER RECIPES YOU MAY ENJOY:
- Easy Cheesy Speck Ham Scramble
- Biscuit Pizza Bake
- Crockpot Mango Pulled Pork Sandwiches
- Easy Chicken Alfredo
What are you cooking this week? Leave a comment or share a link! I love getting new menu planning ideas.
Here are some gift ideas you may like:
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